Made with Yaks milk, Smoke and air dried for that orignal flavour
Himalayan Yak bars
Made with Yaks milk, Smoke and air dried for that orignal flavour
About our Yaks
The method
Our Yak bars are made in the heart of the Himalayan mountain, using the traditional methods of smoke and air drying to ensure natural hardness of the product. the drying process takes 18 to 24 days depending on the weather in Nepal. some Yak bars have a chemical hardener in them so the drying process time is halved but we are all about being natural with no added extras.